Skip to main content
    • Starters

    • BELLAWOOD FLATBREAD

      $8

      available after 4 pm and on weekends - with garlic confit oil

    • BRUSCHETTA

      $14

      crostini, fresh tomato bruschetta, roasted red pepper and goat cheese bruschetta

    • CHIPS & QUESO

      $12

      mild chipotle pepper and adobo queso with chips

    • MOROCCAN SPRING ROLLS

      $14

      braised beef, preserved lemon, chard, shallots, mint, fried with a harissa honey sauce

    • RUSTIC POTATOES

      $8

      torn and fried burbank russet potatoes served with lemon aioli

    • WINGS

      $10 | $18 | $32

      (5, 10, 20) BBQ, buffalo, sweet thai chili, garlic parmesan. extra ranch or blue cheese • 1, extra wing sauces • 2

    • Salad's & Pasta

      add grilled chicken breast (6 oz) 6 • salmon (8 oz) 18 • sirloin steak (4 oz) 5 • brisket (6 oz) 9 • avocado 4 • broccoli 4 • jalepeño 2 -- dressings - ranch, thousand island, apple cider vinaigrette, blue cheese

    • 4-CHEESE MAC & CHEESE

      $15

      cavatappi pasta, shaved parmesan and toasted breadcrumbs

    • CAESAR

      $11

      romaine, parmesan, croutons, house made caesar dressing

    • COBB

      $16

      romaine, bacon, hard-cooked egg, tomatoes, blue cheese, avocado

    • STRAWBERRY CHEVRE

      $16

      romaine, bacon, candied pecans, apple cider vinaigrette

    • Pizzas

      pizzas available after 4 pm weekdays and all day on weekends

    • BBQ BRISKET

      $18

      BBQ sauce, mozzarella, smoked brisket, jalapeño, red onion, basil, romano

    • BUILD YOUR OWN

      $14

      w/ one sauce and mozzarella
      ____
      protein brisket, pepperoni, chicken, ham, bacon, sausage, meatball • 2 each | vegetables jalapeño, tomatoes,
      kalamata olives, mushrooms, banana peppers, red/green onion • 1 each | gluten free crust 5 • ovolini mozzarella 2

    • CHICKEN PICKLE

      $18

      white sauce, mozzarella, smoked chicken, bacon, pickles, romano & ranch drizzle

    • CHORIZO PIZZA

      $18

      with white sauce, mozzarella, potatoes, jalapeños, red onions & sour cream drizzle

    • GARDEN

      $18

      red sauce, tomatoes, banana peppers, mushrooms, red/green onion, arugula, balsamic

    • GYRO PIZZA

      $19

      white sauce, feta, lamb, tomatoes, banana peppers, olives, red/green onion, tzatziki

    • ITALIAN SAUSAGE

      $18

      white sauce, mozzarella, sausage, green onion, cherry tomatoes, calabrian oil

    • MARGHERITA PIZZA

      $14

      housemade red sauce, ovolini mozzarella, fresh torn basil, extra virgin olive oil

    • PEPPERONI PIZZA

      $16

      housemade red sauce, mozzarella, pepperoni, romano

    • Kid's Menu

    • CHEESE PIZZA

      $14

      available after 4pm and on weekends

    • CHEESEBURGER

      $8

      with fries

    • CHICKEN TENDERS

      $7

      with fries

    • MAC AND CHEESE

      $7
    • Beverages

    • COFFEE

      $3

      fresh brewed coffee

    • HOT CHOCOLATE

      $3
    • HOT TEA

      $3

      assorted bigelow hot teas

    • ICED TEA

      $3

      house brewed sweetened or unsweetened iced tea

    • JUICE

      $3

      apple, orange, cranberry

    • MILK

      $3

      whole or chocolate

    • SODA

      $4

      coca cola, coke zero, diet coke, dr. pepper, sprite, lemonade

    • Sandwiches & Burgers

      Served with fries; substitute baked potato (loaded, +3); veg of the day, cup of soup, side salad, side caesar salad • +2.50 ------ additions - cheese (American, blue cheese, cheddar, gouda, pepperjack, swiss) +1 • bacon +2 • egg +2.5 • gluten free bun +3

    • REUBEN

      $16

      corned beef with kraut, swiss cheese, thousand island, toasted rye bread

    • SMASHBURGER

      $13

      3 oz patty, lettuce, tomato, red onion, pickle, brioche bun - additional patties • +3

    • THE BIG BEEF

      $18

      thin-sliced beef, queso, beef bacon, pickled onions, toasted baguette, with au jus

    • WAGYU BURGER

      $18

      6 oz patty, lettuce, tomato, red onion, pickle, brioche bun

    • House Specialties

      Choice of 2: fries, baked potato (loaded +3), blistered green beans, vegetable of the day, cup of soup, simple salad

    • BELLAWOOD FILET

      $48

      with green peppercorn, demi-glace and cream sauce

    • BURGUNDY PEPPER RIBEYE

      $43

      burgundy red wine, white peppercorn and garlic marinade

    • CAMPFIRE SIRLOIN

      $36

      sirloin steak, coffee-peppercorn marinated & whiskey butter

    • HONEY ADOBO SALMON

      $38

      salmon filet, house-made adobo seasoning, honey and citrus glaze

    • NEW YORK STRIP

      $34

      center-cut strip, finished with cowboy butter

    • Sides

    • BAKED POTATO

      $4 | $7

      butter | loaded (sour cream, bacon, cheddar cheese, scallions)

    • BLISTERED GREEN BEANS

      $5

      flash fried, pan sautéed with garlic and splash apple cider vinegar

    • CAESAR SALAD

      $7

      romaine, parmesan, croutons, house made caesar dressing

    • FRESH CUT FRIES

      $5
    • SIMPLE SALAD

      $7

      mixed greens, tomato, cucumber, onion, croutons, choice of dressing

    • SOUP OF THE DAY

      $5 | $9

      cup, bowl

    • VEGETABLE OF THE DAY

      $5
    • Desserts

    • CARROT CAKE

      $12

      triple layered, pecans, cream cheese icing

    • CHEESECAKE

      $10

      assorted flavors, reeses, oreo, cherry, turtle, new york, other seasonal flavors

    • EARL GREY CRÈME BRÛLÉE

      $12

      bergamot black tea infused vanilla spiced custard, burnt sugar crust

    • SEASONAL BREAD PUDDING

      $15

      (ask for the seasonal flavor) served with vanilla bean ice cream